Thanksgiving Eve Dinner


Thanksgiving Eve Dinner

November 22, 2017 5:00 pm

Be our guest and treat you & your family to a relaxing and unforgettable dinner with us!!

Wednesday, November 22nd, 2017
3-Courses | $40 per person

FIRST
(choose one)
FALL SALAD arugula, prosciutto Americano, sweet potato, poached pears, blue cheese, walnuts, port wine vinaigrette

ROASTED CAULIFLOWER SOUP lump crab, hazelnuts, smoked parsley oil

SECOND
(choose one)
TRUFFLE BRAISED BEEF SHORT RIBS

CITRUS GLAZED CORVINA BASS

CASSOULET sausage, duck confit, beans, vegetables, aromatics

GRILLED HATFIELD FARMS TENDERLOIN *20.00 additional charge

served family style…
fall vegetable hash with turnips, leeks, mushrooms,
potato, greens, & pecans and herb porcini whipped potatoes

FINAL
(choose one)
CHOCOLATE-HAZELNUT ENTREMET banana creme, chocolate sabayon

CARAMEL FIG BREAD PUDDING mocha crème, roasted walnut ice cream

Children’s Menu
2-Courses | $15

FIRST
(choose one)
ROASTED CHICKEN POT PIE herb veloute, free-range chicken, root vegetables, buttermilk chive biscuits

3 CHEESE MAC & CHEESE

SECOND
(choose one)
CHOCOLATE-HAZELNUT ENTREMET banana creme, chocolate sabayon

CARAMEL FIG BREAD PUDDING mocha crème, roasted walnut ice cream

Call 816-800-8820 for reservations.