Rosé Tasting


Rosé Tasting

June 20, 2018 5:30 pm

Join us for a fun and bubbly evening tasting the finest Rosés
and appetizers created by our Executive Chef, Brandon Winn.
Rich Zellich from Pinnacle Imports will be our guide through the tasting!
@5:30 – 7:00PM | $40++ Per Person

YOU’LL BE TASTING ROSES FROM DIFFERENT REGIONS
ALL PAIRED WITH THE PERFECT APPETIZER!

-FRANCE- Serol Petillant Rosé ‘Turbullent’ 2017 (Sparkling)
duck confit, goat cheese, strawberry, pistachio

-CALIFORNIA-Aerena Rosé (Carignane/Mourvedre) 2017
skuna bay salmon tartare, citrus, celtuce, cilantro, thai chili, mango

-SPAIN-Breca Rosé 2017 (Garnacha) 
curried mussel, spring pickle salad, radish

-PORTUGAL-LAGO Cerqueira Rose (Vinhão) 2017
compressed watermelon, scallop, chili flake, almond

-ITALY-Masciarelli Rosato (100% Montepuiciano) 2017
lemon pannacotta, cherry, hazelnut, fennel, olive