KC Restaurant Week 2019 Dinner

KC Restaurant Week 2019 Dinner

Starts in 15 Hours, 27 Minutes

January 16, 2019 to January 20, 2019 5:00 pm

More Dates

  • January 16, 2019
  • January 17, 2019
  • January 18, 2019
  • January 19, 2019
  • January 20, 2019

Restaurant Week 2019 Dinner Menu

Varietal greens, cranberries, marcona almond, pecorino romano, radish gf/v
Cream of cauliflower soup, smoked herb oil, pistachio gf/v
Black garlic risotto, date, prosciutto, castelrosso, arugula, chili gf

Roast chicken breast, sesame rice custard, coconut green curry, raisins, pickled carrots
Pan seared scallops, parsnip puree, braised cabbage, hazelnut, pickled pepper agrodolce gf
Balsamic braised short rib, mushroom polenta, braised kale, smoked walnut gremolata gf

Peanut butter terrine, chocolate, crème anglaise, salted caramel gf/v
Baked Alaska, pistachio, tutti-fruti gelato, meringue v

Due to the volume of business we are experiencing by participating in Restaurant Week we are not able to accommodate any substitutions on any of these dishes. Thanks for your understanding.

A vegetarian option will be accessible for both shifts.
Reservations @816-800-8820